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Wine and Oil / Etna D.O.C. Wines / Enrico IV White Wine

Enrico IV White Wine

Etna white wine, made from white grapes named "catarratto" and "carricante". Grapes ar hand-picked and then cleaned and left in cold maceration for at least 8 hours to enhance the aromatic extraction. Suggested temperature 10/12 ° C. Conjunction with fish dishes and cheeses.
Final price

  • Type of wine: white Etna Name Origin
  • Location of vineyard: North Slope of Mount Etna
  • Position and type of terrain: Volcanic ash presence with lava
  • Varieties: carricante and catarratto
  • Cure preparation: The grapes are hand picked and stalks left in the cold maceration for at least 8 hours to enhance the aromatic extraction
  • Alcohol content: 13.5%
  • Acidity: 6 g / l
  • Aging: In stainless steel for 8 months in contact with yeast fermentation and aged in the bottle for 3 months
  • Type of bottle: Burgundy dubonetta
  • Color: Yellow Bouquet:
  • Aromas of spicy grapefruit, mint and tropical fruits
  • Serving temperature: 10-12 ° C
  • Period of use: 3 months from bottling
  • Almero Pack: Box # 6 bottles
  • Availability: 12 months after harvest


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